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  • Last modified 62 days ago (Sept. 12, 2018)

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Goessel and Hillsboro School menus

Menu subject to change. Fruit and milk available with all meals. Cereal and juice available at breakfast.

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Breakfast

Thursday — Dutch waffles

Friday — Peanut butter and jelly uncrustables

Monday — Breakfast pizza

Tuesday — Pancake on a stick

Sept. 19 — French toast sticks

Sept. 20 — Whole grain biscuits, sausage patty

Lunch

Thursday — Pulled pork on whole grain bun, baked beans, coleslaw, French fries..

Friday — Sausage or cheese pizza, salad bar, peas and carrots.

Monday — Taco salad, corn, apple churro.

Tuesday — Deli turkey and cheese on whole grain bun, roasted potatoes, salad bar.

Sept. 19 — Chicken fajita, chicken rice pilaf, steamed winter mix vegetables, salad bar.

Sept. 20 — Meatballs, scalloped potatoes, green beans, whole grain dinner roll.

HILLSBORO

Menu subject to change. Fruit, juice and milk available with all meals. Cereal choice available for middle and high schools.

ELEMENTARY

Breakfast

Thursday — French toast sticks

Friday — Cheese omelet

Monday — Blueberry muffin

Tuesday — Egg and cheese crispito

Sept. 19 — Hot oatmeal

Sept. 20 — Mini cinnamon rolls

Lunch

Thursday — Quesadilla, green beans, relish cup.

Friday — Chicken patty, sandwich bar, broccoli.

Monday — Sausage pizza, broccoli Normandy, green peppers.

Tuesday — Hamburger on bun, baked beans, fresh baby carrots, sliced onions.

Sept. 19 — Chicken strips, oven-browned potatoes, garden salad, rolls.

Sept. 20 — Tacos, corn, Mexican salad bar.

MIDDLE AND HIGH SCHOOL

Breakfast

Thursday — Breakfast bites

Friday — Cheese omelet, cinnamon toast

Monday — Maple pancakes

Tuesday — Mini cinnamon rolls

Sept. 19 — Breakfast pizza

Sept. 20 — Breakfast sticks

Lunch

Thursday — Philly steak sandwich, winter mix, fresh baby carrots, sugar cookie.

Friday — Chicken patty, green beans, cookie.

Monday — Quesadilla, refried beans, mixed vegetables.

Tuesday — Chicken leg, hash-brown patty, broccoli Normandy, rolls.

Sept. 19 — Hero sandwich, cross cut sweet potatoes, broccoli.

Sept. 20 — Frito chili pie, corn, rolls.

Last modified Sept. 12, 2018

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