menu
area schools
Menu subject to change. Fruit and milk available with all meals. Cereal and juice available at breakfast.
goessel
Breakfast
Thursday — Dutch waffles.
Friday — Miniature cinnamon rolls.
Monday — Pancake on a stick.
Tuesday — Miniature pancakes.
March 6 — French toast sticks.
March 7 — Whole-grain biscuit, sausage patty.
Lunch
Thursday — Cavatini, salad bar, fresh vegetables, bread stick.
Friday — Sloppy Joe, potato wedges, peas.
Monday — Beef pizza, quesadilla, salad bar, green beans.
Tuesday — Grilled chicken on whole-grain bun, baked beans, potato tots.
March 6 — Biscuits, sausage gravy, omelet, tri-potatoes, fresh vegetables.
March 7 — Beef steak fingers, mashed potatoes with gravy, salad bar, whole-grain dinner roll.
HILLSBORO
Menu subject to change. Fruit, juice and milk available with all meals. Cereal choice available for middle and high schools.
ELEMENTARY
Breakfast
Thursday — Sausage patty, biscuits.
Friday — No school.
Monday — Cherry frudel.
Tuesday — Breakfast pizza.
March 6 — Honey bun.
March 7 — Waffles.
Lunch
Thursday — Chili, cornbread, celery sticks, cucumbers.
Friday — No school.
Monday — Crispy fish sticks, oven-browned potatoes, broccoli.
Tuesday — Taco burger, corn salsa, steamed carrots.
March 6 — Alaskan fish, scalloped potatoes, tossed salad.
March 7 — Country-fried steak, mashed potatoes with gravy, green beans.
MIDDLE AND HIGH SCHOOL
Breakfast
Thursday — Breakfast bites.
Friday — No school.
Monday — Maple pancakes.
Tuesday — Miniature cinnamon rolls.
March 6 — Breakfast pizza.
March 7 — Breakfast sticks.
Lunch
Thursday — Frito chili pie, corn.
Friday — No school.
Monday — Country-fried steak, mashed potatoes.
Tuesday — Taco salad, corn salsa.
March 6 — Alaskan fish, scalloped potatoes, steamed carrots.
March 7 — Lasagna, green beans, rolls.
Last modified Feb. 27, 2019