menu

area schools

goessel

Breakfast

Thursday — Whole-grain biscuits, sausage patty.

Friday — Breakfast burrito.

Monday — Pancake on a stick.

Tuesday — Dutch waffle.

March 27 — Breakfast sausage pizza.

March 28 — Omelet.

Lunch

Thursday — Bierock or corndog, salad bar, green beans.

Friday — Cheese or pepperoni pizza, salad bar, peas.

Monday — Chicken fries, mashed potatoes with gravy, steamed winter-mix vegetables

Tuesday — Beef tacos, refried beans, corn, apple churro.

March 27 — Deli turkey and cheese on whole grain bun, salad barn, roasted potatoes.

March 28 — Spaghetti pie, salad bar, green beans, whole-wheat bread.

HILLSBORO

Menu subject to change. Fruit, juice and milk available with all meals. Cereal choice available for middle and high schools.

ELEMENTARY

Breakfast

Thursday — French toast sticks.

Friday — Cheese omelet.

Monday — Breakfast burrito.

Tuesday — Blueberry waffle.

March 27 — Hot oatmeal.

March 28 — Miniature cinnamon buns.

Lunch

Thursday — Quesadilla, green beans, relish cup.

Friday — Chicken patty, sandwich bar, broccoli.

Monday — Sausage pizza, broccoli normandy, green peppers.

Tuesday — Hamburger on a bun, baked beans, fresh baby carrots.

March 27 — Chicken strips, oven-browned potatoes, garden salad.

March 28 — Tacos, corn, Mexican salad bar.

MIDDLE AND HIGH SCHOOL

Breakfast

Thursday — Glazed donut.

Friday — Breakfast pizza.

Monday — Strawberry pancakes.

Tuesday — Biscuit, sausage patty.

March 27 — Chicken juniors, rolls.

March 28 — Long john.

Lunch

Thursday — Chili crispito, spanish rice, broccoli Normandy.

Friday — Sausage pizza, peas.

Monday — Chicken strips, mashed potatoes, carrots, graham crackers.

Tuesday — Tacos, whole-grain 8” tortilla, refried beans.

March 27 — Sausage gravy, biscuit, oven-browned potatoes.

March 28 — Philly steak sandwich, winter vegetable mix.