menu
area schools
Menu subject to change. Fruit and milk available with all meals. Cereal and juice available at breakfast.
goessel
Breakfast
Thursday — French toast sticks.
Friday — Miniature cinnamon rolls.
Monday — Pancake on a stick.
Tuesday — Miniature pancakes.
April 10 — Sausage patty, whole-grain biscuit.
April 11 — Dutch waffle.
Lunch
Thursday — Pig in a blanket, macaroni and cheese, salad bar, fresh vegetables.
Friday — Grilled chicken or fish patty on whole-grain bun, french fries, baked beans.
Monday — Breaded pork cutlet, mashed potatoes with gravy, corn, whole-grain roll.
Tuesday — Philly steak sandwich, criss-cut fries, salad bar.
April 10 — Chicken nuggets, scalloped potatoes, green beans.
April 11 — Beef tostada, refried beans, potato tots, cinnamon bun.
HILLSBORO
Menu subject to change. Fruit, juice and milk available with all meals. Cereal choice available for middle and high schools.
ELEMENTARY
Breakfast
Thursday — Sausage patty, biscuit.
Friday — Danish roll.
Monday — Cherry frudel.
Tuesday — Breakfast pizza.
April 10 — Honey bun.
April 11 — Waffles.
Lunch
Thursday — Chili, cornbread, celery sticks, cucumbers.
Friday — Hero sandwich, sweet potato fries, peas.
Monday — Crispy fish sticks, oven-browned potatoes, broccoli.
Tuesday — Taco burger, corn salsa, steamed carrots.
April 10 — Spaghetti with meat sauce, garden salad, rolls.
April 11 — Country-fried steak, mashed potatoes, green beans.
MIDDLE AND HIGH SCHOOL
Breakfast
Thursday — Breakfast sticks.
Friday — Cherry frudel.
Monday — Blueberry waffles.
Tuesday — Breakfast burrito.
April 10 — Biscuit, sausage gravy.
April 11 — Long John.
Lunch
Thursday — Hamburger on bun, baked beans, carrots.
Friday — Frito chili pie, corn.
Monday — Country-fried steak, mashed potatoes.
Tuesday — Taco salad, corn salsa.
April 10 — Barbecue chicken sandwich, oven-browned potato, peas.
April 11 — Lasagna, green beans, rolls.