Hillsboro SENIOR CEnter
Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.
Wednesday — Cavatini, lima beans, marinated tomatoes, sliced oranges, garlic bread.
Thursday — Hot roast beef sandwich with gravy, mashed potatoes, green beans, baked apples, brownie.
Friday — Baked fish or chicken breast, oven roasted potatoes, cauliflower, pears, pudding, roll.
Monday — Chili, coleslaw, peaches, cinnamon roll.
Tuesday — Chicken enchilada casserole, pinto beans, tossed salad or pea salad, mandarin oranges, cornbread.
Nov. 9 — Smothered pork cutlet, baked sweet potato, mix vegetables, applesauce, oatmeal cake, roll.
Last modified Nov. 2, 2016