MENU

Hillsboro SENIOR CEnter

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Oven-fried chicken, mashed potatoes with gravy, green beans, fruit, roll.

Friday — Soft taco, rice, beans, fruit.

Monday — Taco soup, tossed salad, fruit, cinnamon puff.

Tuesday — Smothered pork chops, broccoli, apple-glazed sweet potatoes, fruit, peach crisp, bread.

March 6 — Turkey tetrazzini, peas, carrot and raisin salad, fruit, garlic bread bread, cinnamon rolls.

March 7 — Chicken-fried steak, mashed potatoes with gravy, lima beans, fruit, roll.