Menu subject to change. Fruit and milk available with all meals. Cereal and juice available at breakfast.
Thursday — Whole grain muffin, yogurt.
Friday — Cherry frudel.
Monday — Breakfast pizza.
Tuesday — Whole grain waffles.
Nov. 1 — Omelet, toast.
Nov. 2 — French toast sticks.
Thursday — Bierock, salad, green beans.
Friday — Hamburger on whole grain bun, baked beans, french fries.
Monday — Chicken drumstick, potatoes, salad, whole grain dinner roll.
Tuesday — Taco salad, corn, whole grain muffin.
Nov. 1 — Grilled cheese sandwich, potato soup, salad.
Nov. 2 — Cavatini, salad, green beans, whole wheat bread.
Last modified Oct. 26, 2017