MENU
Hillsboro SENIOR CEnter
Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.
Thursday — Goulash, carrot, broccoli and cauliflower mix, baked beans, fruit, roll.
Friday — Oven-fried chicken, mashed potatoes with gravy, green beans, fruit, roll.
Monday — Ham steak, scalloped potatoes, pea salad, fruit, roll.
Tuesday — Pork loin, sweet potatoes, roasted carrots, fruit, bread.
July 31— Cheddar chicken spaghetti, brussel sprouts, toss salad, fruit, garlic bread, cinnamon rolls.
Last modified July 24, 2019