MENU

Hillsboro SENIOR CEnter

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Orange chicken, herbed rice, mixed vegetables, pickled beets, peaches, roll.

Friday — Ham and cheese sandwich, potato salad, copper penny salad, mixed fruit, graham crackers.

Monday — Swiss steak, garden-blend rice, green beans with onions, tossed salad or tomato wedges, fruit cup, roll.

Tuesday — Riblette on a bun, scalloped potatoes, zucchini, stewed tomatoes, pineapple.

July 13 — Barbecue chicken, corn O’Brien, green beans, vanilla pudding, banana, roll.

July 14 — Liver and onions or mushroom hamburger steak, baked potato, sour cream, peas, peaches, roll.