Hillsboro SENIOR CEnter
Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.
Thursday — Liver and onions or beef patty with onions, mashed potatoes with gravy, lima beans, mixed fruit, roll.
Friday — Hamburger on bun, lettuce, tomato, and onion, potato wedges, peas, tropical fruit.
Monday — Beef tips in gravy, buttered noodles, vegetable blend, spinach, strawberries and bananas, roll.
Tuesday — Lasagna, steamed broccoli or peas and carrots, coleslaw, pudding, roll.
Sept. 13 — Pork cutlet, mashed potatoes, brown gravy, three-bean salad, apple cobbler, roll.
Sept. 14 — Orange chicken, herbed rice, peas and carrots, coleslaw, peaches, pudding, roll.