MENU
Hillsboro SENIOR CEnter
Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.
Thursday — Meatloaf, mashed potatoes with gravy, peas, mixed fruit cup, roll.
Friday — Taco salad with beans, fresh fruit, cinnamon puff.
Monday — Goulash, carrots, marinated tomato salad, apple crisp, garlic bread.
Tuesday — Chef salad, crackers, summer fruit cup, fruit muffin.
Sept. 27 — Country fried steak, cream gravy, mashed potatoes, lima beans, peaches, brownie, roll.
Sept. 28 — Breaded chicken tenders, sautéed zucchini and squash, pickled beets, cinnamon baked apples, cookie, roll.