MENU
Hillsboro SENIOR CEnter
Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.
Thursday — Pork cutlet, mashed potatoes, three bean salad, fruit, roll.
Friday — Chili beef stuffing bake, corn, fruit, cornbread.
Monday — Santa Fe soup, broccoli or carrots, cinnamon puff, fruit.
Tuesday — Hawaiian meatballs, roasted red potatoes, green bean casserole, fruit, roll.
April 11 — Pork cutlet with gravy, buttered noodles, pea salad, fruit, bread.
April 12 — Barbecued chicken on a bun, corn salad, tomato wedges, fruit, roll.
Last modified April 4, 2018