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  • Last modified 303 days ago (July 19, 2023)

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SENIOR CENTERS

Menus subject to change. Milk available with all meals.

HILLSBORO

Reservations accepted at (620) 947-2304.

Thursday — Chicken salad on lettuce, sliced tomatoes, cucumbers and onions, fruit, cookie, wheat bread.

Friday — Chicken tenders or baked fish, roasted red potatoes, seasoned broccoli, peach crisp, bread.

Monday — Lasagna, carrot raisin salad, pineapple cake, garlic bread.

Tuesday — Ham, au gratin potatoes, stewed tomatoes, ambrosia salad, wheat roll.

July 26 — Oven baked chicken, mashed potatoes and gravy, green beans, fresh strawberries and cake, hot roll.

July 27 — Salisbury steak, potato wedges, baked spinach casserole, mandarin oranges, wheat bread.

MARION

Reservations accepted at (620) 382-2942.

Thursday — Chicken salad on lettuce, sliced tomatoes, cucumbers and onions, fruit, cookie, wheat bread.

Friday — Chicken tenders or baked fish, roasted red potatoes, seasoned broccoli, peach crisp, bread.

Monday — Ham, au gratin potatoes, stewed tomatoes, ambrosia salad, whole-wheat roll.

Tuesday — Oven baked chicken, mashed potatoes and gravy, green beans, fresh strawberries and cake, whole-wheat roll.

July 26 — Hamburgers on bun, pea salad, potato fries, fruit.

July 27 — Salisbury steak, potato wedges, baked spinach casserole, mandarin oranges, whole-wheat bread.

PEABODY

Reservations accepted at (620) 983-2226.

Thursday — Chicken salad on lettuce, sliced tomatoes, cucumbers and onion, fruit, wheat bread.

Friday — Chicken tenders or baked fish, roasted red potatoes, seasoned broccoli, peach crisp, wheat bread.

Monday — Salisbury steak, potato wedges, baked spinach casserole, marinated tomato salad, fresh fruit, wheat bread.

Tuesday — Ribette, roasted red potatoes, creamed peas, caramel pears, wheat bread.

July 26 — Ham, au gratin potatoes, stewed tomatoes, ambrosia salad, wheat roll.

July 27 — Chef salad with turkey, kidney bean salad, melon, crackers, fruit muffin.

Last modified July 19, 2023

 

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