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SENIOR CENTERS

HILLSBORO (620) 947-2304

Thursday — Swiss steak with tomatoes and carrots, roasted potatoes, mixed fruit, roll.

Friday — Fish or chicken breast, peas, stewed tomatoes, peach slices, bread.

Monday — Chicken and noodles, carrots, celery sticks, crackers, peaches, brownie.

Tuesday — Meatloaf, scalloped potatoes, green beans, fruited pudding, bread.

March 6 — Taco salad with lettuce, tomatoes, cheese, and chips; corn; baked apples; garlic bread.

March 7 — Salisbury steak, baked potato, steamed broccoli, strawberries and bananas, roll.

MARION (620) 382-2942

Thursday — Swiss steak with tomatoes and roasted potatoes, mixed fruit, whole-wheat roll.

Friday — Tuna noodle casserole, peas, stewed tomatoes, peach slices, bread.

Monday — Chicken and noodles, carrots, celery sticks, crackers, peaches, brownie.

Tuesday — Meatloaf, scalloped potatoes, green beans, fruited pudding, wheat bread.

March 6 — Taco salad with lettuce, tomato, cheese, and chips; corn; cinnamon baked apples; garlic breadsticks.

March 7 — Salisbury steak, baked potato, steamed broccoli, strawberries and bananas, wheat roll.

PEABODY (620) 983-2226

Thursday — Swiss steak with tomatoes and carrots, mashed potatoes, mixed fruit, hot roll.

Friday — Tuna noodle casserole, peas, stewed tomatoes, peach slices, wheat bread.

Monday — Chicken and noodles, mashed potatoes, carrots, peaches, brownie, hot roll.

Tuesday — Meatloaf, scalloped potatoes, green beans, fruited pudding, wheat bread.

March 6 — Taco salad with lettuce, tomato, cheese, and chips; corn; cinnamon baked apples.

March 7 — Salisbury steak, baked potato, steamed broccoli, strawberries and bananas, wheat roll.