MENU

SENIOR CEnter

hillsboro

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Hamburger with tomato and onions, potato wedges, coleslaw or marinated green beans, peaches, roll.

Friday — Baked fish or pork chop, mashed potatoes, sautéed zucchini and squash, apple crisp, roll.

Monday — Closed for Labor Day.

Tuesday — Baked chicken, baked sweet potato, green beans, strawberries and bananas, frosted cake, roll.

Sept. 9 — Spaghetti with meat sauce, peas and carrots, tossed salad or marinated tomato, mixed fruit, roll.

Sept. 10 — Roast turkey dressing, spinach salad or green beans, mandarin oranges, pineapple, roll.