MENU

hillsboro SENIOR CEnter

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Roast turkey, dressing, spinach salad or green beans, mandarin oranges, pineapple, roll.

Friday — Chicken over biscuit, carrots, apple cabbage salad or tomato wedges, roll.

Monday — Open-faced turkey sandwich with gravy, mashed potatoes, mixed vegetable, fruit cup.

Tuesday — Chicken tetrazzini, California vegetables or carrots, tossed salad or tomato, rice cereal treat, roll.

Sept. 16 — Meatloaf, mashed potatoes, candied carrots, applesauce, poke cake, roll.

Sept. 17 — Beef patty with onions, seasoned pasta, cabbage or green beans, gelatin with fruit, roll.