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  • Last modified 1049 days ago (Nov. 9, 2015)

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SENIOR CEnter

hillsboro

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Tuesday — Beef stew, tossed salad with dressing or tomato slices, fruit cocktail brownie, biscuit.

Wednesday — Eggs, sausage, and hashbrown bake, vegetable, gelatin, sliced peaches, muffin.

Thursday — Liver and onions or smothered steak, mashed potatoes, copper penny salad, fresh fruit, peanut butter, cookie, roll.

Nov. 13 — Lasagna, broccoli or green beans, tossed salad with dressing or pea salad, garlic bread.

Nov. 16 — Meatloaf, baked potato, peas and carrots, mandarin oranges and pineapple, oatmeal cookie, roll.

Last modified Nov. 9, 2015

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