MENU

SENIOR CEnter

hillsboro

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Hot turkey sandwich with gravy, mashed potatoes, green beans, fresh apple slices, pumpkin pie.

Friday — Baked fish or chicken breast, seasoned rice, winter mix vegetables or cauliflower, tropical fruit, roll.

Monday — Chili, vegetable, gelatin salad, peaches, cinnamon roll.

Tuesday — Chicken enchiladas casserole, refried beans, tossed salad or pea salad, mandarin oranges, roll.

Dec. 9 — Pork loin, garlic mashed potatoes, broccoli or mixed vegetables, applesauce, oatmeal cake, roll.