Hillsboro SENIOR CEnter
Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.
Thursday — Hot roast beef sandwich with gravy, mashed potatoes with gravy, green beans, baked apples, pudding.
Friday — Catfish or chicken patty, roasted potatoes, cauliflower, pears, cookie bar, roll.
Monday — Chili, coleslaw, peaches, cinnamon roll.
Tuesday — Chicken enchilada casserole, tossed salad, mandarin oranges, cornbread.
March 15 — Smothered pork cutlet, baked sweet potato, mixed vegetables, applesauce, oatmeal cake, roll.
March 16 — Chicken fried steak, mashed potatoes with gravy, green beans, pineapple tidbits, roll.
Last modified March 9, 2017