MENU

Hillsboro SENIOR CEnter

Menu subject to change. Milk available with all meals. Reservations accepted at (620) 947-2304.

Thursday — Orange chicken, herbed rice, oriental vegetables, peas and carrots, coleslaw, peaches, pudding, roll.

Friday — Seafood chowder, crackers, copper penny salad, cornbread, mixed fruit cup.

Monday — Salisbury steak, baked potato, green beans, tomato wedges, fruit.

Tuesday — Closed.

July 5 — Barbecue chicken on a bun, corn salad, fruit fluff, cookie.

July 6 — Liver and onions or mushroom steak, roasted potatoes, broccoli or peas, mixed fruit.