Senior meals
MONDAY, Oct. 25 — Swiss steak, sweet potatoes, vegetable noodle casserole, wheat roll, poke cake.
TUESDAY, Oct. 26 — Taco salad or burger, cranberry-apple salad, tortilla chips, baked custard.
WEDNESDAY, Oct. 27 — Roast pork and gravy, mashed potatoes, three-bean salad, wheat roll, strawberry-banana Jell-O.
THURSDAY, Oct. 28 — Oven fried chicken, mashed potatoes and gravy, spinach/cheese bake, wheat roll, apricots.
FRIDAY, Oct. 29 — Spaghetti with meat sauce, tossed salad, garlic bread, peaches.
© 2004 HOCH PUBLISHING |
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